5 Gluten Free Mix - sorghum flour

Sorghum flour is gluten-free, high in fiber and iron, with a high protein level as well. It is rich in antioxidants. Antioxidants can lower the risk of cancer, diabetes, heart disease, and some neurological diseases. Sorghum also contains a compound called policosanol, which may have a cholesterol-lowering effect in the body

So enjoy fresh, and healthy meals like wraps, crepes, tortillas, and dosa with 5 😊

Product Ingredients(Only 5!)

Sorghum flour, spinach, guar gum, salt, and  turmeric

Nutritional info